subject: <http://www.ourordinarylife.com/2012/09/recos-clay-cookware-review/>
obj: "TweetSumoMe Tweet The earliest use of clay in cooking dates back thousands of years ago. Wet clay was used to cover foods that were then placed directly onto a fires hot coals. Once the clay had hardened and dried the food was removed and the clay mold was broken away revealing a tender, moist and\u2026   [read more]"@en-us